Arizona foodies are familiar with names like Bacanora and Chris Bianco. And this year, America got to know them too on Netflix, Food Network and HBO.
. Many Arizonans agree — reservations for the buzzy Mexican restaurant typically fill up over a month in advance.
In May, another local chef took home first place in the cooking competition. Phoenix-based private chef Simona Lauren won over the judges with a papaya and rose petal parfait with ginger chocolate caramel. She created the dish after being provided a basket of rose petal pie, papaya, ginger and salted caramel.Chris Bianco has become a household name in the Valley. And this September, he wasThe award-winning series, created by David Gelb for Netflix, started its first season in 2015.
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