Here are the don't-miss pop-ups in NYC right now. (via EaterNY)
for the $125 per person tasting menu, with optional wine pairing for $85, are currently sold out, but interested parties can place themselves on the waitlist ., the pizzeria from Melissa Rodriguez and Jeff Katz, is hosting heavy hitter fine dining guest chefs throughout the summer.
First up is chef Daniel Boulud followed by Gabriel Kreuther , Jean-Georges Vongerichten , and finally, Junghyun Park of Atomix ., a bagel pop-up by chef Tepper B-T, has been hosted at Hudson’s Lil’ Deb’s in various forms, but as of this summer, it will remain a consistent offering at the restaurant. Now, every Sunday, from 9 a.m. to 1 p.m.
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