Pies, Pretzels and Pennsylvania cuisine | FYI Philly

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Pies, Pretzels and Pennsylvania cuisine | FYI Philly
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FYI Philly check out a new Turkish restaurant, a spot for Pennsylvania cuisine, ways to celebrate National Pretzel Day and more.

PHILADELPHIA -- Hosts Alicia Vitarelli and TaRhonda Thomas host an new FYI Philly, Saturday at 7 on 6abc.Pera opened on North 2nd Street, along a strip that's become known as Northern Liberties Restaurant Row, bringing Turkish cuisine to the neighborhood.

Ergin started cooking in high-end hotel restaurants 16 years ago, first in Istanbul and then the United States. That's where he met his now business partner, Eric Tunc, who also grew up in Turkey. They named the restaurant Pera after a famous neighborhood in Istanbul, and the walls are a celebration of their homeland with touristy pictures, handmade plates from Istanbul's Grand Bazaar, one of the world's largest and oldest covered markets, and the evil eyes that are famous in Turkey.

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