In case you need some ideas.
It's easy to spike your cider, but this combo of hot apple cider and Averna is something really special. Think of it as the meeting of hot buttered rum and caramel apples.
Sweetened with citrusy Grand Marnier and enriched with salted butter, it’s the perfect hot drink for a chilly Thanksgiving—way better than your aunt's recipe for too-sweet mulled wine. Kick off the evening this way, or save it for sipping alongside a slice of apple pie.
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