Julie Powell’s husband told the New York Times that his wife died of cardiac arrest.
Writer Julie Powell attends the"Julie & Julia" premiere at the Ziegfeld Theatre on July 30, 2009 in New York City. Julie Powell, known for trying to cook every recipe from Julia Child’s "Mastering the Art of French Cooking," has died, the New York Times first confirmed Tuesday. She was 49."She was a brilliant writer and a daring, original person and she will not be forgotten," Clain said in a statement.
The American author wrote about her cooking on the popular Salon.com food blog titled the Julie/Julia Project, which later inspired the movie, "Julie & Julia."Her blog was eventually turned into a book in 2005, called "Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen." After the success of that bestselling book, Powell went on to write "Cleaving: a Story of Marriage, Meat, and Obsession."
"People coming from the movie ‘Julie & Julia’ and picking up ‘Cleaving’ are going to be in for some emotional whiplash," she told The Associated Press in 2009. "I don’t believe it’s going to be a Nora Ephron movie."All the news you need to know, every day
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