Daily News | Is Philly the best restaurant city in America? | Let’s Eat
was created out of necessity. Author Cat Nguyen, daughter of Vietnamese refugees, a mother of two, and a lawyer and founding member of
couldn’t find an English-language book about Vietnamese culinary culture aimed at a young audience. Working with Gloo Books, publisher ofNguyen wrote one herself. Not only does Nguyen explain the whys and wherefores of Viet ingredients and cooking, she included QR codes to allow readers to get accurate pronunciations.
illustrated by Kim Thai Nguyen, will be 1-3 p.m. Sunday at the FDR Community Clubhouse, 1954 Pattison Ave., not far from the park’s Southeast Asian Market.at 2012 Frankford Ave. will open at 9 a.m. Thursday. Sarah Qi and Trista Tang, who opened 2½ years ago in South Philly, will give out 50 cakes to the first 50 customers in line beginning at 10 a.m. Thursday and Friday — a choice between matcha mousse and chocolate mousse cakes. They’ll be BOGO for the rest of the day.
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