The combination of inflation and gas prices is forcing food trucks from California to the Carolinas to tap the brakes.
Surging gas prices across the country are hitting food truck owners hard.
“it’s very uncertain right now. It’s very uncertain,” said Felicia Reese, owner of 22 Street Kitchen. However, when the price of gas started to spike last month, he had to introduce a price increase of his own. “We have Gulf shrimp that we’re using. It used to be like $120 a case, and now it’s like $200 a case,” she said.Food prices rose 1% in February, the largest monthly increase in nearly two years.Gas prices shot up more than 6.5% last month and 38% in the past year.
Argentina Últimas Noticias, Argentina Titulares
Similar News:También puedes leer noticias similares a ésta que hemos recopilado de otras fuentes de noticias.
Food Not Fuel: Why Biofuels Are a Risk to Food SecurityFood Please: As global wheat prices soar, Europe burns the equivalent of 15 million loaves of bread every day to power our cars
Leer más »
OC organization explores solar power technology to cut down on food waste, address food insecurityFood waste is a global problem, but could freezing food with solar power be the answer to cutting the waste?
Leer más »
Dangerous chemicals found in food wrappers at major fast-food restaurants and grocery chains, report saysAlarming levels of dangerous chemicals known as PFAS were discovered in food packaging at a number of well-known fast-food and fast-casual restaurants and grocery store chains, a new report found
Leer más »
Food truck owners raise costs as prices surgeHave you noticed any price changes at your favorite food trucks recently?
Leer más »
New food truck farm grand opening in TucsonA new local food truck farm in Tucson called “The Pit” is changing the landscape of how small businesses operate in town. Amber Donahue has been fixing up 2 1/2 acres of land at the corner of 22nd and Pantano since last fall giving an old gas station that was once covered in graffiti a new purpose.
Leer más »