As temperatures rise to historic levels around the planet, Marler says the correlation is something epidemiologists are very concerned about.
“We know that these bugs tend to be more active, sickening us in warmer months. But when we start to expand those months into spring and fall, it, you can see why it could be a bigger problem,” Marler explains.
Marler says the statistics for figuring out sources of outbreaks are pretty bad. Only about 10-15% of illnesses are ever linked to a particular product. Salmonella sickens 1.4 million Americans every year with the most vulnerable being children and the elderly.
Argentina Últimas Noticias, Argentina Titulares
Similar News:También puedes leer noticias similares a ésta que hemos recopilado de otras fuentes de noticias.
5 Fast-Food Chains That Use the Lowest Quality BeefSome fast-food chains have great standards and policies for their beef...but that's not the case for other chains.
Leer más »
Local food bank offering free groceries for striking Hollywood writers, actorsAll striking workers need to do is show their SAG-AFTRA or WGA card to receive a big grocery cart of food for free.
Leer más »
Coffee and food trucks grow throughout Tucson neighborhoodsFor the local coffee spot Fratelli Espresso, it began with an espresso machine and a passion for making quality coffee.
Leer más »
College students struggling with hunger face potential loss of food stamp benefitsMany college students who are struggling with hunger are facing the potential loss of food stamp benefits that were boosted in the pandemic
Leer más »
College students struggling with hunger face potential loss of food stamp benefitsMany college students who are struggling with hunger are facing the potential loss of food stamp benefits that were boosted in the pandemic.
Leer más »
College students struggling with hunger face potential loss of food stamp benefitsMany college students who are struggling with hunger are facing the potential loss of food stamp benefits that were boosted in the pandemic.
Leer más »