For Star subscribers: The Hideout Steakhouse and BBQ will open next year on Tucson's south side, creating about 50 new jobs.
Gabriela Rico A steakhouse that gives customers the option to cook their own steak on a tabletop stone is opening in Tucson next year.
The Utah restaurant, with one location in Casa Grande, wanted to expand to Tucson, said owner Todd Gillespie.About 50 employees will be hired at the new location. People are also reading… "My claim is that your last bite is as hot as your first one," Gillespie said.
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