Chicken wings are a hugely popular bar food across the U.S. Over 1 billion chicken wings are consumed during Super Bowl weekend alone. Try this sweet and spicy wing recipe yourself.
in a pan. Be sure to keep the thick layer of skin on while you soften the garlic. Add ¼ cup of water and cover with a lid for 10 minutes. Make sure none of the garlic is burning at any time. If it is, flip the cloves over to their other sides. CRISPY AIR FRYER CHICKEN WINGS WITH HOT HONEY: TRY THE RECIPE
For the pepper seeds, you can choose to remove them with the stem or include them in the blender. The more seeds, the more spice. Blend with the peppers until smooth.
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