Chicagoans love their hot dogs, which explains why Tribune food critic nickdk received so many emails and messages about his list of the best locally made hot dogs.
Of the 21 hot dogs I tried, none of the options were terrible. In fact, I added in a popular national hot dog brand to see how it would perform, and every single one of the local options ranked higher. Chicago has some talented sausage-makers.
Besides Romanian, a few more that nearly made the cut were Joseph’s Finest Meats, Gene’s Sausage Shop, Bobak’s Sausage Co. and Daisy Brand hot dogs, made by the Crawford Sausage Co. When it comes to hot dogs, Chicago is a bit spoiled for choice. But instead of offering a ranked list of all the very good options, I decided to only write about the ones that left me stunned.You do. As mentioned in the feature, while you can purchase hot dogs at Makowski’s Bridgeport factory, the smallest size is a 5-pound box. While way more than you’d need for a weeknight meal, this is a great excuse to throw a party and showcase your excellent taste in sausages.
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